鼎豐雞煲泰國菜 (Closed)

肚餓諗住食雞煲就入左去, 叫左個”招牌雞煲”, “泰式濕炒牛河”, “馬拉盞椰菜苗”同”木瓜沙律”, 個濕炒牛河黎到唔係河粉, 問個姨姨佢先話河粉賣晒轉左金邊粉, 但完全無問過我哋同唔同意, 濕炒金邊粉真係好錯, 一patpat(見圖)…但由於肚餓我哋諗住算數, 等食雞煲就算, 點知個雞煲遲遲未到, 催左一次話整緊, 到個雞煲上枱但係又唔開爐? (Sorry我真係食親雞煲都開住爐) 問個哥哥佢話已經熟晒唔使開爐, 咁我哋又信佢開始食喇, 點知食左5舊雞有3舊都係有血/唔熟嘅(見圖), 真心嬲!!! 已經肚餓架啦! 同佢哋講話”取消唔食”, 佢有另一個負責人話佢試左舊雞係熟…唔通我哋識整到舊雞由熟變生又話你知咩! 係我哋唔好彩, 所以算吧, 入唔入去食自己諗下啦!