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2006-11-01 138 views
真係要試,呢間都係我屋企嘅指定斬料鋪頭。有次斬多左料食唔哂,咪放番入雪櫃,唔知點解係得佢地D燒肉可以第二日食都係咁脆皮,又無味精,就咁放入微波爐一叮就得,正!
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真係要試,呢間都係我屋企嘅指定斬料鋪頭。有次斬多左料食唔哂,咪放番入雪櫃,唔知點解係得佢地D燒肉可以第二日食都係咁脆皮,又無味精,就咁放入微波爐一叮就得,正!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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