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2020-11-04
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雖然疫情持續,但係都阻止唔到我的食慾🤤今次來到Red Lobster 😮咩都未叫,服務員就請我哋食車打芝士鬆餅,外脆內軟,有好香濃的車打芝士味,身為芝士控的我認為好不錯前菜方面,我哋叫咗紅龍蝦招牌沙律,內含蕃茄粒、青瓜粒 、碎蛋、西生菜、龍蝦肉,有咁多材料係唔錯不過千島醬多到好似落咗半支咁😅鐘意多醬的朋友可以考慮下🙆正餐方面,我食咗個lunch set--烤三文魚配大蝦(配南瓜湯+凍檸茶)三文魚叫medium, 但係就熟多咗少少,蝦的size同想像中有少少出入🙆三文魚下有啲帶有忌廉味的飯,味道不錯👍友人叫咗意式辣味活龍蝦,龍蝦連殼,辣蕃茄味香濃,仍然係醬料過多的問題🤔以及蝦肉有點少🤔都算ok🙆
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