明閣 (香港康得思酒店)

Item: Ming Court (Cordis Hong Kong)
Rating: 3
Author: Vivi 自然療法媽媽筆記

Ming Court (Cordis Hong Kong)

572 Reviews

Taste

Decor

Service

Hygiene

Value

42163

Mong Kok

$401-800

Guangdong Chinese BBQ Dim Sum Stir-Fry Hotel Restaurant No Shark Fin

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Terms & Details:
Restaurant:	Ming Court (Cordis Hong Kong)
Offer:	Dine and earn miles at this Cathay partner restaurant ! Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Join the Cathay membership programme and start earning miles today!
Asia Miles can be earned on eligible transactions of up to HKD10,000. Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles. Asia Miles earned are based on the total amount spent including service charges, taxes and tips. Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining. Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.

Other Cathay Terms & Conditions apply.

Vivi 自然療法媽媽筆記

Level3

老公生日，AE 又送左張 $300 coupon 俾我哋So….. 去會一會 #米之蓮其實十多年前去過幾次基本上裝修一樣。。。空間濶落點了 #鐵觀音茶☕️ 很不錯餐牌上點心只有兩版，二十款🔸#黑毛豬鹹水角 🐷🐖皮的厚度啱啱好；外脆，入皮軟餡料細細粒，同軟熟嘅皮混合在一起，好味～🔸 #賽螃蟹龍蝦春卷 🦞賽螃蟹加龍蝦非常鮮甜，同平時食嘅春卷係有少少唔同皮好薄，鬆化🫶🏻🔸#荀尖藍天使蝦餃 🦐蝦餃皮都薄，晶瑩剔透🫧但係我都係鍾意傳統嘅蝦餃多啲🔸#蜜汁叉燒包🍽細細個，包皮很鬆軟很傳統的叉燒包味道🔸#韭黃藍天使腸粉腸粉皮薄，但食唔到有韭黃豉油都好味🔸 #XO醬炒腸粉好好食，腸粉煎到有少少焦芳香撲鼻，加埋少少甜醬一嚿接一嚿🔸 #花膠鮑魚海參海味雞扎 🌯腐皮包住花膠，很軟林很厚身細細條嘅海參，厚肉。。。雖然比較貴但值得👉🏻 因為真係有咁多名貴嘅材料🔸#鮑魚花膠竹笙海味灌湯餃 🥟好好奇$158嘅灌湯餃係點嘅樣？湯並唔係好杰，味道非常紮實，好鮮甜灌湯餃嘅皮好薄，包住花膠、瑤柱，全部都好好味，份量又唔係好大你感覺到一碗好矜貴而又

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老公生日，AE 又送左張 $300 coupon 俾我哋
So….. 去會一會 #米之蓮

其實十多年前去過幾次
基本上裝修一樣。。。
空間濶落
點了 #鐵觀音
茶☕️ 很不錯
餐牌上點心只有兩版，二十款

🔸#黑毛豬鹹水角 🐷🐖
皮的厚度啱啱好；外脆，入皮軟
餡料細細粒，同軟熟嘅皮混合在一起，好味～

🔸 #賽螃蟹龍蝦春卷 🦞
賽螃蟹加龍蝦非常鮮甜，
同平時食嘅春卷係有少少唔同
皮好薄，鬆化🫶🏻

🔸#荀尖藍天使蝦餃 🦐
蝦餃皮都薄，晶瑩剔透🫧
但係我都係鍾意傳統嘅蝦餃多啲

🔸#蜜汁叉燒包🍽
細細個，包皮很鬆軟
很傳統的叉燒包味道

🔸#韭黃藍天使腸粉
腸粉皮薄，但食唔到有韭黃
豉油都好味

🔸 #XO醬炒腸粉
好好食，腸粉煎到有少少焦
芳香撲鼻，加埋少少甜醬
一嚿接一嚿

🔸 #花膠鮑魚海參海味雞扎 🌯
腐皮包住花膠，很軟林很厚身
細細條嘅海參，厚肉。。。雖然比較貴
但值得👉🏻 因為真係有咁多名貴嘅材料

🔸#鮑魚花膠竹笙海味灌湯餃 🥟
好好奇$158嘅灌湯餃係點嘅樣？
湯並唔係好杰，味道非常紮實，好鮮甜
灌湯餃嘅皮好薄，包住花膠、瑤柱，
全部都好好味，份量又唔係好大
你感覺到一碗好矜貴而又做得好用心嘅點心😍

🔸 #楊枝甘露 🥭
旁邊有一件芒果糯米糍
即係一次過有兩種甜品食到
芒果好甜

#服務就麻麻
#酒店嘅中菜廳基本上服務態度應該好好
#但完全唔係囉
#有個男待應全程黑口黑面
#搞到我食餐飯都好緊張