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2016-12-04 8449 views
一早訂枱晚飯兼預訂八宝鴨。3人行於12月4日準時到達。點之果位Daniel哥仔話唔記得落單,八宝鴨落空。fine. 咁我點 menu 內不用預訂的炆班翅,又話無。咕噜肉果d就有。。咩 service ? 咩飯店來的?味道: 水準和一般屋村酒樓差不多,荷葉飯食完口乾。附圖有單有據。
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一早訂枱晚飯兼預訂八宝鴨。3人行於12月4日準時到達。點之果位Daniel哥仔話唔記得落單,八宝鴨落空。fine. 咁我點 menu 內不用預訂的炆班翅,又話無。咕噜肉果d就有。。咩 service ? 咩飯店來的?

味道: 水準和一般屋村酒樓差不多,荷葉飯食完口乾。附圖有單有據。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2016-12-04
Dining Method
Dine In
Spending Per Head
$1000