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最後小杬公
2013-12-08 1050 views
上環小杬公做到星期日，有人話佢裝修，有人話佢唔做；但相信廚工味道同九龍店會有分別！於是就要來，必試手抓豬新鮮熱辣夠大件，每檯每人均手執一件啖啖肉，同企鵝雞，皮脆肉嫩，不怕的皮才是精髓~鮮製蜆芥鯪魚球，又係熱辣辣，鯪魚肉塞滿小球內，配上蜆芥，滋味無窮~最重要係蓮茸西米焗布甸，爽滑香甜，令人回味，無得輸！今晚唯一輸的啫啫芥蘭煲，份量之小，幾好味都假！
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上環小杬公做到星期日，有人話佢裝修，有人話佢唔做；
69 views
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 但相信廚工味道同九龍店會有分別！
170 views
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 於是就要來，必試手抓豬新鮮熱辣夠大件，每檯每人均手執一件啖啖肉，
手抓豬
106 views
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手抓豬
102 views
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 同企鵝雞，皮脆肉嫩，不怕的皮才是精髓~
企鵝雞
107 views
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 鮮製蜆芥鯪魚球，又係熱辣辣，鯪魚肉塞滿小球內，配上蜆芥，滋味無窮~
蜆芥鯪魚球
86 views
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 最重要係蓮茸西米焗布甸，爽滑香甜，令人回味，無得輸！
蓮茸西米焗布甸
84 views
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 今晚唯一輸的啫啫芥蘭煲，份量之小，幾好味都假！
啫啫芥蘭煲
100 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2013-12-06
Waiting Time
10 Minutes (Dine In)
Spending Per Head
$150 (Dinner)
Recommended Dishes
手抓豬
手抓豬
蜆芥鯪魚球
企鵝雞
蓮茸西米焗布甸