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Level4
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2014-11-03 329 views
飯後來一個甜品是常識吧,黎到大澳,當然要食番碗豆腐花啦,老闆娘話佢地既豆腐花係用石磨磨既,會滑d,要食就梗係食熱豆腐花啦,熱既會比凍既更滑。加入糖水,非常滑溜,糖水仲有點點薑汁味!雖然要10蚊一碗,但都是值得的!
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飯後來一個甜品是常識吧,黎到大澳,當然要食番碗豆腐花啦,老闆娘話佢地既豆腐花係用石磨磨既,會滑d,要食就梗係食熱豆腐花啦,熱既會比凍既更滑。
加入糖水,非常滑溜,糖水仲有點點薑汁味!
雖然要10蚊一碗,但都是值得的!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-10-25
Dining Method
Dine In
Spending Per Head
$10 (Tea)