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Level4
2013-09-12 3812 views
從上環落船無耐,個肚已經開始餓,但又有少許暈船浪,固體食物恐怕會變成嘔吐物,還是走遠點吃碗粥。一直以來,都覺得港島區最好的粥店是生記,算來都有好一段日子沒來了,就來一碗最愛的豬心牛肉粥,先市來一碗薑蔥絲,粥是綿綿開花的廣東粥底,很富米香,豬心切得夠薄,變得容易熟,牛肉沒經丸多化學物品醃過,但依然鬆軟,蘸點一下豉油提了鮮,十分鐘不到清碗,很滿足。
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從上環落船無耐,個肚已經開始餓,但又有少許暈船浪,固體食物恐怕會變成嘔吐物,還是走遠點吃碗粥。
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1 likes
0 comments
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411 views
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一直以來,都覺得港島區最好的粥店是生記,算來都有好一段日子沒來了,就來一碗最愛的豬心牛肉粥,先市來一碗薑蔥絲,粥是綿綿開花的廣東粥底,很富米香,豬心切得夠薄,變得容易熟,牛肉沒經丸多化學物品醃過,但依然鬆軟,蘸點一下豉油提了鮮,十分鐘不到清碗,很滿足。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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