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2020-12-29
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今個聖誕不太冷，可以唔打邊邊，但係唔可以唔食泰國菜！好想食冬陰功，見到餐牌有呢個冬陰功先魚片，仲要係明爐，夜晚食先係$98，非常抵食。調味比想像中驚喜，幾鮮甜，用料比想像中多，有好多蘑菇同香料，中間既鮮魚片就好似吸功大法😂吸收晒冬陰功湯嘅精華！我同朋友都大讚好！雜錦船河$78湯底夠味，牛丸係有牛味，肥牛易入口，個個都岩食，份量仲好大份芭堤雅燒雞$98，呢個啱鍾意唔痴身既人🤣，即係呢隻雞比較乾身，有質感，同啤酒好夾豬頸肉炒水晶$78，粉炒加埋蛋炒得好香！油膩度非常適中，唔會太小油乾爭爭，又唔會太多油淋淋！
明爐冬陰功鮮魚片
$98
5 views
0 likes
0 comments
調味比想像中驚喜，幾鮮甜，用料比想像中多，有好多蘑菇同香料，中間既鮮魚片就好似吸功大法😂吸收晒冬陰功湯嘅精華！我同朋友都大讚好！
明爐冬陰功鮮魚片
$98
3 views
0 likes
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火車頭雜錦船河
$78
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0 likes
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火車頭雜錦船河
$78
12 views
0 likes
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芭堤雅燒雞
$98
9 views
0 likes
0 comments
芭堤雅燒雞$98，呢個啱鍾意唔痴身既人🤣，即係呢隻雞比較乾身，有質感，同啤酒好夾
豬頸肉炒水晶粉
$78
5 views
0 likes
0 comments
豬頸肉炒水晶$78，粉炒加埋蛋炒得好香！油膩度非常適中，唔會太小油乾爭爭，又唔會太多油淋淋！
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