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2019-10-08 1088 views
以前唔鍾意食牛角包,覺得好油膩。但自從喺日本九州試咗一個當地好出名嘅牛角包之後就一試難忘,鬆軟又香噴噴,新鮮出爐。但係返到香港試咗幾間牛角包,都覺得好唔好食。終於試咗八月堂,叫做貼近日本名店il forno del mignon嘅味道。🤣🤣🤣八月堂在太古康怡開咗分店,全店主打牛角包,口味眾多,我覺得吉士味最正,朱古力味太甜,水果味都太搶牛角包個牛油香。第一次試可以試下原味。價錢就唔同口味有不同價錢15~22都有,現時買五送一。 建議唔好放太耐,出爐食最好。
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以前唔鍾意食牛角包,覺得好油膩。但自從喺日本九州試咗一個當地好出名嘅牛角包之後就一試難忘,鬆軟又香噴噴,新鮮出爐。

但係返到香港試咗幾間牛角包,都覺得好唔好食。終於試咗八月堂,叫做貼近日本名店il forno del mignon嘅味道。🤣🤣🤣

八月堂在太古康怡開咗分店,全店主打牛角包,口味眾多,我覺得吉士味最正,朱古力味太甜,水果味都太搶牛角包個牛油香。第一次試可以試下原味。

價錢就唔同口味有不同價錢15~22都有,現時買五送一。 建議唔好放太耐,出爐食最好。



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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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