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2017-10-14 87 views
紫菜明太子玉子燒 ($36)-用煙燻過既玉子燒,多左份木香。表面帶點濕潤,仲有d蛋汁,真係嫩蛋黎🐣。內裏既明太子落得一d都唔孤寒,真係啖啖都食到明太子,相反紫菜味就唔係好出喇。略嫌份量偏細,要食兩舊先過到口癮。-邊個同GM都係玉子控,就快d去試喇!其實佢仲有好多款,有熱同凍揀,但係個人認為熱食好味d,juicy d 。不過等候時間有少少長,建議買完可以係附近行下,掃住其他街邊小食先😋-好味指數:8/10
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紫菜明太子玉子燒 ($36)
-
用煙燻過既玉子燒,多左份木香。表面帶點濕潤,仲有d蛋汁,真係嫩蛋黎🐣。內裏既明太子落得一d都唔孤寒,真係啖啖都食到明太子,相反紫菜味就唔係好出喇。略嫌份量偏細,要食兩舊先過到口癮。
-
邊個同GM都係玉子控,就快d去試喇!其實佢仲有好多款,有熱同凍揀,但係個人認為熱食好味d,juicy d 。不過等候時間有少少長,建議買完可以係附近行下,掃住其他街邊小食先😋
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好味指數:8/10
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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