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Restaurant: King Ludwig Beerhall (Fashion Walk)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
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晚上去了銅鑼灣的帝寶-德國餐廳吃晚餐。☺餐廳長這樣。 😎menu上的飲料是不是很吸引 😍紐倫堡豬肉腸配酸椰菜豬肉腸味道剛剛好,完全不會咸,而且搭配上酸酸的椰菜,味道非常搭配!! ☺黑森林火腿德式薄餅跟一般吃的pizza的形狀很不一樣,餐廳特別將其做成四邊形,給人一種新奇感。薄餅上的火腿量十分豐盛,足料十足。火腿的鹹香與薄餅的酥脆完美結合,讓我一口接一口,停不下來。匈牙利牛肉濃湯料很多,牛肉的味道非常濃郁。每一口都能感受到牛肉的鮮美,讓我愛不釋手。如果你喜歡濃郁的湯品,這道匈牙利牛肉濃湯絕對不容錯過。berry party由混合莓果糖漿、蔓越莓汁和青檸汁調製而成,我朋友說口感酸甜,非常清爽。bondi beach則是由橙汁、藍糖漿、芒果糖漿、青檸汁和蘇打水混合而成,味道很清爽,帶有獨特的風味。
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晚上去了銅鑼灣的帝寶-德國餐廳吃晚餐。


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餐廳長這樣。 😎

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menu上的飲料是不是很吸引 😍

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紐倫堡豬肉腸配酸椰菜
豬肉腸味道剛剛好,完全不會咸,而且搭配上酸酸的椰菜,味道非常搭配!! ☺


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黑森林火腿德式薄餅

跟一般吃的pizza的形狀很不一樣,餐廳特別將其做成四邊形,給人一種新奇感。
薄餅上的火腿量十分豐盛,足料十足。火腿的鹹香與薄餅的酥脆完美結合,讓我一口接一口,停不下來。


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匈牙利牛肉濃湯
料很多,牛肉的味道非常濃郁。

每一口都能感受到牛肉的鮮美,讓我愛不釋手。如果你喜歡濃郁的湯品,這道匈牙利牛肉濃湯絕對不容錯過。


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berry party
由混合莓果糖漿、蔓越莓汁和青檸汁調製而成,我朋友說口感酸甜,非常清爽。


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bondi beach則是由橙汁、藍糖漿、芒果糖漿、青檸汁和蘇打水混合而成,味道很清爽,帶有獨特的風味。


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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-03-06
Dining Method
Dine In
Type of Meal
Dinner
Recommended Dishes
  • bondi beach
  • 黑森林火腿德式薄餅
  • 匈牙利牛肉濃湯
  • 紐倫堡豬肉腸配酸椰菜