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2022-10-17
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新乐园鱼蛋粉.·°∴ ☆·°.·°∴ ☆·°.·°∴ ☆·° .▪️沙嗲牛肉公仔麵 （紅腸、太陽蛋）連熱/凍飲 主角沙嗲汁非常香濃，鹹度剛好，沙茶味比起花生味更突出，少少甜沒有辣味，之前看到網上有人會叫少湯版本當撈麵，但我覺得這裡的醬汁已經很夠濃，份量也多，所以正常湯量就perfect。大光麵底煮得剛剛好，而牛肉是實實在在一塊塊，不像有些茶餐廳切得很薄，配上厚切紅腸和太陽蛋，個人喜歡篤穿蛋黃，用蛋汁撈麵也很不錯！店面座位算闊落，平日午市去人不多，不用排隊，有興趣可以試試看！.............Satay beef noodles has been my all time favourite cha chaan teng dish and this bowl really satisfies me! The satay sauce here is extra rich and thick with a hint of sweetness, while the taste of peanut is not too prominent. The beef is tender an
.·°∴ ☆·°.·°∴ ☆·°.·°∴ ☆·° .
▪️沙嗲牛肉公仔麵 （紅腸、太陽蛋）
連熱/凍飲
主角沙嗲汁非常香濃，鹹度剛好，沙茶味比起花生味更突出，少少甜沒有辣味，之前看到網上有人會叫少湯版本當撈麵，但我覺得這裡的醬汁已經很夠濃，份量也多，所以正常湯量就perfect。
大光麵底煮得剛剛好，而牛肉是實實在在一塊塊，不像有些茶餐廳切得很薄，配上厚切紅腸和太陽蛋，個人喜歡篤穿蛋黃，用蛋汁撈麵也很不錯！
店面座位算闊落，平日午市去人不多，不用排隊，有興趣可以試試看！
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Satay beef noodles has been my all time favourite cha chaan teng dish and this bowl really satisfies me! The satay sauce here is extra rich and thick with a hint of sweetness, while the taste of peanut is not too prominent. The beef is tender and I love how the soup perfectly sticked to the instant noodles! The texture of the noodles are cooked to just right (like al dente?😂). Pair it with a sunny side up and sausages 😍 Highly recommended for satay beef fans out there!
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