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好多時會叫常餐因為好鍾意食塊包!呢間最夠厚度又脆,咁剪蛋又好好食喎,蛋白啱啱熟晒,入面流心~豬扒好多時都好食過雞扒,雞扒有時會有怪味騷騷地,所以叫豬扒最穩陣。本來鍾意食米粉,不過最衰呢邊嘅米粉唔係牛腩嗰邊啲米粉,所以唯有食通粉啦~一見到是日午餐,焗咖喱牛肉飯係爸爸首選,中式咖喱佢最愛。咁佢呢到好明顯好食過好多地方。牛肚米,正常運作,差唔多每次都差唔多味同質感,有時啱啱好淋度,有時淋咗少少,不過一定唔會硬。
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