Video
Read full review
2022-04-25
2533 views
好幸運哋約到朋友去灣仔食Lunch #Omakase~ 去日本前做好胃口準備🤤SAKU 咲 $1080+1 前菜-蟹肉絲菜之花 開胃前菜~茶碗蒸-裡面仲有帶子白果~ 外貌睇落有啲似腐竹白果湯水😂刺身: 🔹薄切平政魚3大塊 透白平政魚, 配搭酸汁更突出魚味~😳🔹竹籤魚2塊厚厚的 表面烤過令到魚脂豐腴 😯🔹岩手縣廣田灣蠔🦪原隻上超鮮甜!! 🤪仲有個牌子掛住喺個蠔殼度, 表面仲撒咗金箔🔹深海池魚2大塊 配上木魚花醬 魚脂感濃郁🥰🔹烤鰻魚2塊厚厚的 炸得剛剛好唔洗醬汁都好夠味~配檸檬&黑豆😏🔹拖羅 粉嫩色拖羅, 入口即溶!! 師傅話自己加啲wasabi喺表面就食得~ 😋壽司: 舍利淡淡酸味剛剛好唔好搶咗魚味!🔸真鯛 肉質柔軟新鮮👏🔸帆立貝 大大件啖啖肉鮮甜味夠🥰🔸喜知次 經火槍高溫烤過 味道帶焦香👍🔸牡丹蝦 彈牙爽口帶甜嘅牡丹蝦🤩🔸醬油漬吞拿魚 吞拿魚肉油潤🥰🔸海膽 用紫菜包住一排海膽🤪🤪汁物味噌蔥湯及甜品靜岡蜜瓜🍈
SAKU 咲 $1080+1
前菜-蟹肉絲菜之花 開胃前菜~
前菜
36 views
0 likes
0 comments
茶碗蒸-裡面仲有帶子白果~ 外貌睇落有啲似腐竹白果湯水😂
茶碗蒸
43 views
0 likes
0 comments
刺身:
🔹薄切平政魚3大塊 透白平政魚, 配搭酸汁更突出魚味~😳
平政魚
37 views
0 likes
0 comments
🔹竹籤魚2塊厚厚的 表面烤過令到魚脂豐腴 😯
竹籤魚
32 views
0 likes
0 comments
🔹岩手縣廣田灣蠔🦪原隻上超鮮甜!! 🤪仲有個牌子掛住喺個蠔殼度, 表面仲撒咗金箔
岩手縣廣田灣蠔
36 views
1 likes
0 comments
🔹深海池魚2大塊 配上木魚花醬 魚脂感濃郁🥰
深海池魚
28 views
0 likes
0 comments
🔹烤鰻魚2塊厚厚的 炸得剛剛好唔洗醬汁都好夠味~配檸檬&黑豆😏
鰻魚
20 views
0 likes
0 comments
🔹拖羅 粉嫩色拖羅, 入口即溶!! 師傅話自己加啲wasabi喺表面就食得~ 😋
拖羅
19 views
0 likes
0 comments
拖羅
19 views
0 likes
0 comments
壽司: 舍利淡淡酸味剛剛好唔好搶咗魚味!
🔸真鯛 肉質柔軟新鮮👏
真鯛
17 views
0 likes
0 comments
🔸帆立貝 大大件啖啖肉鮮甜味夠🥰
帆立貝
17 views
0 likes
0 comments
🔸喜知次 經火槍高溫烤過 味道帶焦香👍
喜知次
18 views
0 likes
0 comments
🔸牡丹蝦 彈牙爽口帶甜嘅牡丹蝦🤩
牡丹蝦
19 views
0 likes
0 comments
🔸醬油漬吞拿魚 吞拿魚肉油潤🥰
吞拿魚
11 views
0 likes
0 comments
🔸海膽 用紫菜包住一排海膽🤪🤪
海膽
15 views
0 likes
0 comments
海膽
32 views
0 likes
0 comments
汁物味噌蔥湯及甜品靜岡蜜瓜🍈
汁物味噌蔥湯
23 views
0 likes
0 comments
靜岡蜜瓜
16 views
0 likes
0 comments
Post
