君頤上海小廚

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已幫襯十幾廿年，以前真係好好味，冇幫襯幾年直至到今晚，叫咗個烤麩，嗰碟嘢真係嚇到你彈上天花板，係恐怖！個侍應仲話佢哋係咁樣嘅煮法，咁即係垃圾 （見圖）！呢啲咁嘅藉口都講得出，咁你個師傅應該返去鑽研下先啦！賣相核突，味道唔知係乜，烤麩係前菜，佢好似叮翻熱，仲要熱辣辣，咩事？仲有個皮蛋豆腐，不知所謂！今晚係呢兩樣嘢要complain🤬其他如上海小籠包，生煎包，肴肉，鱔糊，燻魚，蔥油乾撈拉麵👍🏻 都係好嘅！Bye!