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2024-11-03 37 views
收工去旺角食飯,随便揾咗間泰國菜,餐廳做緊promote,满$200就可以$1加小食,結果叫咗成$400😂泰式海蜇個酸辣汁似平時點豬頸肉嗰種,海蜇爽口👍泰式生蝦蝦新鮮彈牙,個醬同平時九龍城食嘅唔同,入面應該有香草,食落唔太辣,食完仲有少少甘香味留係口度☺馬拉盏通菜🥬通菜好爽口,覺得冇平時咁辣,但係男朋友話辣咗😂泰式燒豬頸肉🐷個邊燒得好脆好香口,有少少香茅味,燒得好乾身,唔會太油膩❤泰式乾炒河唔係平時食嗰種,係一大片河粉,有啲似陳村粉咁有韌性大頭蝦冬蔭功🍲酸籽做底煲嘅,加咗椰奶同花奶,冇咁辣,酸味突岀啲,隻蝦勁大隻,有成隻手掌咁長🦐另外食辣嘢就一定叫嘢飲,龍眼冰幾清甜,話係餐廳用圓肉煲嘅,珍多冰就普通冇特别😗感覺同九龍城嗰邊啲泰國菜差唔多,有返咁上下水準,但相對就腳同平少少😌
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收工去旺角食飯,随便揾咗間泰國菜,餐廳做緊promote,满$200就可以$1加小食,結果叫咗成$400😂

泰式海蜇
個酸辣汁似平時點豬頸肉嗰種,海蜇爽口👍

泰式生蝦
蝦新鮮彈牙,個醬同平時九龍城食嘅唔同,入面應該有香草,食落唔太辣,食完仲有少少甘香味留係口度☺

馬拉盏通菜🥬
通菜好爽口,覺得冇平時咁辣,但係男朋友話辣咗😂

泰式燒豬頸肉🐷
個邊燒得好脆好香口,有少少香茅味,燒得好乾身,唔會太油膩❤

泰式乾炒河
唔係平時食嗰種,係一大片河粉,有啲似陳村粉咁有韌性

大頭蝦冬蔭功🍲
酸籽做底煲嘅,加咗椰奶同花奶,冇咁辣,酸味突岀啲,隻蝦勁大隻,有成隻手掌咁長🦐

另外食辣嘢就一定叫嘢飲,龍眼冰幾清甜,話係餐廳用圓肉煲嘅,珍多冰就普通冇特别😗

感覺同九龍城嗰邊啲泰國菜差唔多,有返咁上下水準,但相對就腳同平少少😌
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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