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2018-11-10 273 views
亞囝生日,一行6人搵左這間新店”Soul Good”試試小食:炸魷魚,烤得好軟,唔會好實,唔會咬唔開惹味翠香雞翼,好脆,好好味主菜:香蒜蜆肉辣椒扁意粉,蜆好新鮮,連殻上,意粉軟硬程度剛剛好安格斯西冷扒,7成熟,有牛味但油份不足,要咬多幾下香草烤無骨春雞,好柔軟肉質好滑,好juicy皮煎得好香好脆酥炸鹹豬手,皮烤得好脆,有點乾,但好味,粗薯條,沙律伴菜甜品:焦糖燉蛋(凍)蛋好實,可以唔試主菜可加$28選配沙律或是日餐湯(番茄忌廉湯)+飲品(改啤酒+$48)
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亞囝生日,一行6人搵左這間新店”Soul Good”試試
小食:炸魷魚,烤得好軟,唔會好實,唔會咬唔開

惹味翠香雞翼,好脆,好好味

主菜:香蒜蜆肉辣椒扁意粉,蜆好新鮮,連殻上,意粉軟硬程度剛剛好

安格斯西冷扒,7成熟,有牛味但油份不足,要咬多幾下

香草烤無骨春雞,好柔軟肉質好滑,好juicy皮煎得好香好脆

酥炸鹹豬手,皮烤得好脆,有點乾,但好味,粗薯條,沙律伴菜

甜品:焦糖燉蛋(凍)蛋好實,可以唔試

主菜可加$28選配沙律或是日餐湯(番茄忌廉湯)
+飲品(改啤酒+$48)
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-11-09
Dining Method
Dine In
Spending Per Head
$150 (Dinner)
Celebration
Birthday
Recommended Dishes
  • 香草烤無骨春雞
  • 炸魷魚
  • 酥炸鹹豬手