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2022-12-05 44 views
朋友成日去日本旅行,去唔到既時候就會係香港搵好食既日本野解鄉愁,經佢推介食左呢間餐廳Lunch既廚師發辦既套餐比較經濟實惠,岩晒想試一試omakase既人,我地叫左一份omakase,同一份壽司定食十貫前菜有玉子豆腐、沙律同茶碗蒸 刺身三款拖羅、赤貝、石鯛石鯛用柚子汁調味,味道更加清新、拖羅肥美甘甜壽司7貫北寄貝、赤身、櫻羽鯛、牡丹蝦、松葉蟹出色既位係每一款都有獨特既調味,令到個味道更加豐富同獨特,尤其係牡丹蝦同松葉蟹,味道更加清新香淳,令人有印象難忘碎蔥拖羅、海膽、三文魚籽丼呢個價錢食到咁多樣野性價比確實唔錯😍😍壽司定食十貫都一啲唔馬虎,每款配搭都有心思,魚生鮮甜,味道同賣相都有水準
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朋友成日去日本旅行,去唔到既時候就會係香港搵好食既日本野解鄉愁,經佢推介食左呢間餐廳
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Lunch既廚師發辦既套餐比較經濟實惠,岩晒想試一試omakase既人,我地叫左一份omakase,同一份壽司定食十貫
前菜有玉子豆腐、沙律同茶碗蒸
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刺身三款
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拖羅、赤貝、石鯛
石鯛用柚子汁調味,味道更加清新、拖羅肥美甘甜
壽司7貫
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北寄貝、赤身、櫻羽鯛、牡丹蝦、松葉蟹
出色既位係每一款都有獨特既調味,令到個味道更加豐富同獨特,尤其係牡丹蝦同松葉蟹,味道更加清新香淳,令人有印象難忘
碎蔥拖羅、海膽、三文魚籽丼
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呢個價錢食到咁多樣野性價比確實唔錯😍😍

壽司定食十貫都一啲唔馬虎,每款配搭都有心思,魚生鮮甜,味道同賣相都有水準
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