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2012-10-14 219 views
星期日,同老婆、仔去搵野食,1100訂位,1200都有位,但要1300前俾返張枱。叫左三個set lunch,味道很好,尤其牛肉照燒,有牛味,汁也不錯,一共500個大洋,以質素而論,很不錯,但以分量以論,真係唔夠飽。在bar枱見到壽司師傅的認真,已值回票價。
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星期日,同老婆、仔去搵野食,1100訂位,1200都有位,但要1300前俾返張枱。叫左三個set lunch,味道很好,尤其牛肉照燒,有牛味,汁也不錯,一共500個大洋,以質素而論,很不錯,但以分量以論,真係唔夠飽。在bar枱見到壽司師傅的認真,已值回票價。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$160 (Lunch)