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2023-11-16
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朋友今晚好想入圍方食，我心諗成個大圍咁多野食，做乜要去連鎖店呢...但算喇，佢地平時都咁就我，今次到我就佢地。首先，我地試左大蝦炒金邊粉。唉呀，我真係有少少失望啊！佢嘅大蝦真係太少啦，竟然每人都食唔到一隻。蝦嘅份量真係要加多啲，呢 D 急凍蝦仁嘅成本又唔係高。不過，之後嘅炭燒豬頸肉，就真係好食！豬頸肉炭燒得好香，肉質又嫩又多汁。我地都食得好開心，加上有辣汁，食完都想再叫一碟！最後，試左個貴少少嘅紅咖喱軟殼蟹。嗚～ 真係有啲失望。紅咖喱鹹左少少，令我好口渴，幾乎一啖咖喱一啖水咁先食到。希望可以調整下呢個菜嘅鹹度，咁樣先會好食～
首先，我地試左大蝦炒金邊粉。唉呀，我真係有少少失望啊！佢嘅大蝦真係太少啦，竟然每人都食唔到一隻。蝦嘅份量真係要加多啲，呢 D 急凍蝦仁嘅成本又唔係高。
不過，之後嘅炭燒豬頸肉，就真係好食！豬頸肉炭燒得好香，肉質又嫩又多汁。我地都食得好開心，加上有辣汁，食完都想再叫一碟！
最後，試左個貴少少嘅紅咖喱軟殼蟹。嗚～ 真係有啲失望。紅咖喱鹹左少少，令我好口渴，幾乎一啖咖喱一啖水咁先食到。
希望可以調整下呢個菜嘅鹹度，咁樣先會好食～
紅咖喱軟殼蟹
$158
18 views
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泰國鮮蝦炒金邊粉
$108
34 views
0 likes
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炭燒豬頸肉
$82
25 views
0 likes
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太少侍應喇，成日都係叫天不應叫地不聞。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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