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Restaurant: Tak Hing Roast Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level2
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服務差價錢貴
2016-06-17 1068 views
16/6/2016新裝修後，入內叫咗個叉燒燒鴨瀨粉，招呼很差態度傲慢。唔知$47哩個價錢算唔算貴，但服務同食物質素加埋落去就認真唔值；食到一肚子氣哩啲乜嘢食肆，香港幾時淪落到客人受番餐館氣，真係服務差價錢貴嘅典範。
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16/6/2016新裝修後，入內叫咗個叉燒燒鴨瀨粉，招呼很差態度傲慢。
叉燒燒鴨瀨粉
$47
100 views
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 唔知$47哩個價錢算唔算貴，但服務同食物質素加埋落去就認真唔值；食到一肚子氣哩啲乜嘢食肆，香港幾時淪落到客人受番餐館氣，真係服務差價錢貴嘅典範。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
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Value
Date of Visit
2016-06-16
Waiting Time
10 Minutes (Dine In)
Spending Per Head
$47
Recommended Dishes
  • 最好就咪去