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Restaurant: Duck Victoria
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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2023-01-29 498 views
夜晚一入去坐低,就嗌咗半隻片皮鴨,等咗九個字仲未黎,同個職員講職員就話跟Number跟時間,我望見隔離嗰台五個人遲過我地落單,隻片皮鴨都嚟咗,仲話堂食時間一個半鐘
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夜晚一入去坐低,就嗌咗半隻片皮鴨,
等咗九個字仲未黎,同個職員講職員就話跟Number跟時間,我望見隔離嗰台五個人遲過我地落單,隻片皮鴨都嚟咗,仲話堂食時間一個半鐘
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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