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Restaurant: Salala
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level1
1
0
2016-11-17 556 views
叫左個沙嗲牛肉米,來到後變成沙嗲肥油米,已經不是第一次,我取了一個碗把面頭的油分開,但還是很油,最後在服務員不太願的情況下更換了,之後還跟我說"沙嗲牛肉是這樣的多油,下次不要食沙嗲牛肉"在結賑時跟老闆說,回覆是,"我們沙嗲牛肉的製法是這樣,沒有油,牛肉會焦的".簡直是服務態度差,不接受客人意見,沒有進步空間,要不要去,自己決定!
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叫左個沙嗲牛肉米,來到後變成沙嗲肥油米,已經不是第一次,我取了一個碗把面頭的油分開,但還是很油,最後在服務員不太願的情況下更換了,之後還跟我說"沙嗲牛肉是這樣的多油,下次不要食沙嗲牛肉"在結賑時跟老闆說,回覆是,"我們沙嗲牛肉的製法是這樣,沒有油,牛肉會焦的".簡直是服務態度差,不接受客人意見,沒有進步空間,要不要去,自己決定!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Date of Visit
2016-11-17
Dining Method
Dine In