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Restaurant: Tim Ho Wan, the Dim-Sum Specialists
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level1
4
0
2017-09-20 1064 views
上星期六我有六位由美國來的朋友約我到添好運。當我去到餐廳早已濟滿人。環境很逼。他們六個人濟到一張細枱。個經理見到我,就大聲罵我們這張枱本身排隊要求6人,叫我如要坐請岀返去從新排隊。😡我話我十幾年冇見朋友,這樣我唔食坐下可以嗎?她再要求我岀去從新排隊。服務態度好惡劣。😡😡之後,我朋友把吃剩嘅點心打包給我,我食咗蝦鮫,燒賣,味道一般。沒有宣傳所講的好食。食點心係要坐得舒服,食物好食,有服務。這間完全不合格,不會再幫襯。😤
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上星期六我有六位由美國來的朋友約我到添好運。當我去到餐廳早已濟滿人。環境很逼。他們六個人濟到一張細枱。
個經理見到我,就大聲罵我們這張枱本身排隊要求6人,叫我如要坐請岀返去從新排隊。😡
我話我十幾年冇見朋友,這樣我唔食坐下可以嗎?她再要求我岀去從新排隊。服務態度好惡劣。😡😡
之後,我朋友把吃剩嘅點心打包給我,我食咗蝦鮫,燒賣,味道一般。沒有宣傳所講的好食。食點心係要坐得舒服,食物好食,有服務。這間完全不合格,不會再幫襯。😤
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2017-09-16
Waiting Time
45 Minutes (Dine In)
Spending Per Head
$100 (Lunch)