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2022-12-15 62 views
今日嚟咗朗豪坊food court果層,原來呢度有間食上海嘢嘅餐廳平時唔行入嚟都冇發現到,見佢價錢唔算貴,所以一於試吓。環境分開坐得舒適我哋兩個人叫咗招牌雞翼呢款其實似係避風塘炸雞翼上面佈滿辣椒同埋炸蒜頭,但放心唔食辣嘅人都會一定食到,其實唔算啦,充滿椒鹽味好惹味。雞翼仲要外脆內軟,小食有驚喜。之後試咗個半隻樟茶鴨,佢有啲似烤鴨,皮香肉脆,份量都唔少,兩個人食都食唔晒,係傳統嘅上海菜之一。食咗咁多熱氣嘢想食返清淡啲要咗個上湯娃娃菜,之後重點笑得調返個上海甜品,平時豆沙窩餅就食得多,但依個係叫做鳳梨奶黃窩餅。入面係有豆沙換咗做甜甜嘅奶黃鳳梨酥嘅餡,所以都所以都推介值得一試,建議趁熱食口感更佳。
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今日嚟咗朗豪坊food court果層,原來呢度有間食上海嘢嘅餐廳平時唔行入嚟都冇發現到,
見佢價錢唔算貴,所以一於試吓。環境分開坐得舒適我哋兩個人叫咗招牌雞翼呢款其實似係避風塘炸雞翼上面佈滿辣椒同埋炸蒜頭,但放心唔食辣嘅人都會一定食到,其實唔算啦,充滿椒鹽味好惹味。雞翼仲要外脆內軟,小食有驚喜。之後試咗個半隻樟茶鴨,佢有啲似烤鴨,皮香肉脆,份量都唔少,兩個人食都食唔晒,係傳統嘅上海菜之一。食咗咁多熱氣嘢想食返清淡啲要咗個上湯娃娃菜,之後重點笑得調返個上海甜品,平時豆沙窩餅就食得多,但依個係叫做鳳梨奶黃窩餅。入面係有豆沙換咗做甜甜嘅奶黃鳳梨酥嘅餡,所以都所以都推介值得一試,建議趁熱食口感更佳。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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