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2016-04-18
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小熊同小豬去金鐘睇Asia Contemporary Art Show入場之前去左朝拜下新冒起既Eclairs小熊要左個Salted Caramel個elairs 皮唔會好厚，入邊cream十足caramel味夠晒濃😍但唔會好甜上面仲有啲脆脆口感👍🏻😋小豬我呢作為朱古力控就要左個朱古力味可惜朱古力一放到室溫就溶左😢冇得影靚相上面層醬係黑朱古力，味道帶少許苦 而中間就用返牛奶朱古力中和返個味道，令個Eclair唔會好甜😛❤️整體嚟講真係好好食😍😍😍😍
入場之前去左朝拜下新冒起既Eclairs
Salted Caramel Eclair
$38
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個elairs 皮唔會好厚，入邊cream十足
caramel味夠晒濃😍但唔會好甜
上面仲有啲脆脆口感👍🏻😋
Chocolate Grand Cru Eclair
$45
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可惜朱古力一放到室溫就溶左😢冇得影靚相
上面層醬係黑朱古力，味道帶少許苦
Chocolate Grand Cru Eclair
$45
107 views
1 likes
0 comments
而中間就用返牛奶朱古力
中和返個味道，令個Eclair唔會好甜😛❤️
整體嚟講真係好好食😍😍😍😍
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