2
Hiring
【募集中】兼職 - 樓面/廚房
$50-$70
Hourly
【募集中】全職 - 侍應/壽司廚師
$15,000-$18,000
Monthly
22
10
7
Restaurant: Genki Sushi (Yuen Long Plaza)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level2
15
0
未試過可以差到咁
2010-03-25 48 views
唔知點解元朗既元氣壽司服務都較其他分店差, 平時係尖沙咀返工, 去開既都係尖東個間, 都唔見係咁差囉~ 一個人去但食咗五碟就走喇, 其實食物質素ok既, 但服務同衛生質素就…首先, 店員無重複order, no smile(佢無帶mask既)唔知點解有d就帶有d就無, 奇怪~軟殼蟹手卷 ~ 第一碟到達, 好味(如果熱既仲好!), 保持到水準軍艦三味 ~ 望到個樣有d怪, 但食緊手卷食完先至望到同平時食開既唔同樣, 就係北寄貝沙律變咗芝士海鮮沙律, 但我order個時無講過喎, 問問個店員(帶咗mask既)我「唔該, 呢個係…」店員「係呀, 轉咗」我「但我唔食呢款喎」店員「唔食, 哦」跟住佢就攞走咗碟壽司行去壽司bar, 比我見到佢居然用個壽司蓋就咁蓋埋碟壽司然後放係回轉帶上面呀, 碟壽司等我食完件手卷再研究都起碼過咗2分鐘, 紫菜都”淋”啦, 再加上佢又知我無掂過碟壽司(雖然我都無), 但個感覺好唔衛生囉, 重點攞回轉上面d壽司呀???松葉蟹同活煮穴子 ~ 松葉蟹夠凍, 活煮穴子都係咁啦甜蝦刺身 ~ 刺身唔係凍既居然係暖既, 坦白講真係未試過, 食咗一隻好驚會肚痛, (而家都仲未)平唔
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唔知點解元朗既元氣壽司服務都較其他分店差, 平時係尖沙咀返工, 去開既都係尖東個間, 都唔見係咁差囉~

一個人去但食咗五碟就走喇, 其實食物質素ok既, 但服務同衛生質素就…

首先, 店員無重複order
, no smile
(佢無帶mask既)唔知點解有d就帶有d就無, 奇怪~

軟殼蟹手卷 ~ 第一碟到達, 好味(如果熱既仲好!), 保持到水準

軍艦三味 ~ 望到個樣有d怪, 但食緊手卷食完先至望到同平時食開既唔同樣
, 就係北寄貝沙律變咗芝士海鮮沙律, 但我order個時無講過喎, 問問個店員(帶咗mask既)
我「唔該, 呢個係…」
店員「係呀, 轉咗」
我「但我唔食呢款喎」
店員「唔食, 哦」
跟住佢就攞走咗碟壽司行去壽司bar, 比我見到佢居然用個壽司蓋就咁蓋埋碟壽司然後放係回轉帶上面呀
, 碟壽司等我食完件手卷再研究都起碼過咗2分鐘, 紫菜都”淋”啦, 再加上佢又知我無掂過碟壽司(雖然我都無), 但個感覺好唔衛生囉
, 重點攞回轉上面d壽司呀???

松葉蟹同活煮穴子 ~ 松葉蟹夠凍, 活煮穴子都係咁啦

甜蝦刺身 ~ 刺身唔係凍既居然係暖既
, 坦白講真係未試過
, 食咗一隻好驚會肚痛, (而家都仲未)


平唔代表可以無質素, 忙唔代表可以無服務, 麻煩唔代表可以無衛生

一係就唔好做, 做就做好d啦唔該~
我地唔係無比錢, 你地唔係無糧出架~
其他分店差都無差到咁囉~
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2010-03-25
Spending Per Head
$100 (Dinner)
Recommended Dishes
  • 軟殼蟹手卷
  • 松葉蟹壽司