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未食過用肥豬肉炒嘅星洲炒米🥲
2023-10-19 987 views
下午茶時間去，餐廳唔算太多人，叫左個星洲炒米。都等左十至十五分鐘，都大碟算係多蝦，另外就有芽菜，蛋同肉，但佢哋唔係用叉燒炒⋯係啲肥豬肉，仲要好似啲頭頭尾尾唔要嘅就掉落去炒🥲味道唔係話難食，但8成都係肥豬肉，有肉嘅就碎濕濕一兩粒，係連肉絲都稱唔上🥲
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下午茶時間去，餐廳唔算太多人，叫左個星洲炒米。
都等左十至十五分鐘，都大碟算係多蝦，另外就有芽菜，蛋同肉，但佢哋唔係用叉燒炒⋯係啲肥豬肉，仲要好似啲頭頭尾尾唔要嘅就掉落去炒🥲

味道唔係話難食，但8成都係肥豬肉，有肉嘅就碎濕濕一兩粒，係連肉絲都稱唔上🥲
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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