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2023-08-17
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星期五晚同朋友喺中環食完晚飯,想去搵間酒吧chill吓,揀咗間香港本地手工啤酒品牌開既酒吧- Carbon Brews,入到去燈光環境都好有氣氛,happy Friday night更加係座無虛席,我地揀咗吧枱位坐,可以一邊傾偈一邊望住bartender沖cocktail。我地嗌咗Whisky sour punch, Sentosa after party同Maduro。Whisky sour punch係杯whisky based既cocktail,入面有檸檬汁同風乾咗嘅橙,成杯酒比較重果香味,whisky味都算出而又唔會太濃,算比較易入口,幾啱唔鍾意甜酒既人飲。Sentosa after party係杯gin based既cocktail,混合咗黑櫻桃酒、肉豆寇同青檸汁,成杯酒偏甜但又唔會得糖漿嗰種死甜,飲落去好順,啱哂怕苦既女仔飲。飲完cocktail,我哋就試呢間既signature- tap beer! 佢哋有超過20種啤酒可以選擇,類別分左light, sour, hoppy, dark同cocktail,今次飲咗Maduro呢種黑啤,medium size,酒精濃度5.5
我地嗌咗Whisky sour punch, Sentosa after party同Maduro。Whisky sour punch係杯whisky based既cocktail,入面有檸檬汁同風乾咗嘅橙,成杯酒比較重果香味,whisky味都算出而又唔會太濃,算比較易入口,幾啱唔鍾意甜酒既人飲。Sentosa after party係杯gin based既cocktail,混合咗黑櫻桃酒、肉豆寇同青檸汁,成杯酒偏甜但又唔會得糖漿嗰種死甜,飲落去好順,啱哂怕苦既女仔飲。
飲完cocktail,我哋就試呢間既signature- tap beer! 佢哋有超過20種啤酒可以選擇,類別分左light, sour, hoppy, dark同cocktail,今次飲咗Maduro呢種黑啤,medium size,酒精濃度5.5%,佢個形容詞係cigar city,飲落去真係有少少雪茄味煙熏味,加上黑啤嗰種濃厚嘅小麥味,令到成杯啤酒既味道好有層次,唔會好似普通啤酒咁甜,下次會再黎試吓其他味既啤酒!
📍中環雲咸街60號中央廣場地下1號舖
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