43
10
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Level4
240
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2016-06-18 414 views
新店推介🎊🎊🎊 大埔本店馳名已久,近期先後於太和及元朗開分店 (幾時會在荃灣開店🙇🏻🙇🏻?)三多炸雞脾 $26招牌炸脾🍖 果然名不虛傳!皮脆但不會多粉,香口但不感油膩,雞肉保持嫩滑😋😋必試!食炸脾,一定要配凍飲!極力推薦-黑牛、金牛和乳牛,各有特色,每款都配上雪糕球,炎炎夏天,消暑一流!
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新店推介🎊🎊🎊 大埔本店馳名已久,近期先後於太和及元朗開分店 (幾時會在荃灣開店🙇🏻🙇🏻?)
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三多炸雞脾 $26
招牌炸脾🍖 果然名不虛傳!皮脆但不會多粉,香口但不感油膩,雞肉保持嫩滑😋😋必試!
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0 likes
0 comments
食炸脾,一定要配凍飲!
極力推薦-黑牛、金牛和乳牛,各有特色,每款都配上雪糕球,炎炎夏天,消暑一流!
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0 comments
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Waiting Time
30 Minutes (Dine In)
Spending Per Head
$40 (Tea)