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2020-02-04
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豬仔話帶我食杭州菜杭州食乜架?今晚真係長知識買一送一唔洗諗甘多。必點Order 咗「三潭印月宴」好窩心。開動前當然要clean一clean餐前小食~花生🥜鹹鹹香香好開胃江南前菜兩味~左)墨魚腸 右)海蜇頭海蜇頭爽口彈牙張生記老鴨湯~好足料牙個湯好濃味。飲完好滋陰暖笠笠❤️麻婆豆腐龍蝦~好驚喜貴價食材襯上豆腐。辣辣的開胃到震。東坡牛肉伴南瓜餅~講多次係「東坡牛肉」淋身易入口。味道濃濃配上甜甜南瓜🎃餅。好match牙荷塘小炒~普普通通蔬菜。乾身唔油膩。蝦肉小籠包(每人2粒)皮薄喊鮮小心燙親口。酒釀丸子~唔識點形容。真心覺得好好味
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