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作為板神嘅忠實fans, 佢哋推出咗新嘅餐廳板神居酒屋,梗係要去試吓啦。餐廳嘅氣氛好好,好熱鬧,最記得嘅係佢哋嘅裝飾真係有1000 Yen吊住喺度,好搞笑!!😝😝我見到佢有優惠,仲要勁荀,提早一日book枱嘅話就可以用$5食到A5和牛壽喜燒,可惜我去到餐廳先發現,但係唔緊要,嘢食嘅性價比都幾高,價錢份量都親民呀!❤️❤️前菜叫咗燒魷魚一夜干,配住酒飲嘅話真係幾唔錯,一邊傾計一邊食一邊飲酒。燒得好香口。明太子玉子燒,玉子厚身滑嫩,再加埋明太子嘅點綴,令到味道再昇華👏🏻👏🏻👏🏻個賣相已經好吸引了,味道都相當唔錯!免治雞肉串梗係要配生雞蛋,雞肉入邊應該撈咗少少雞軟骨,增加咗成個口感,雞肉味道都幾濃郁👍👍櫻花蝦三文魚子釜飯,一打開蓋就俾佢震撼到,超級多料,誠意十足呀!櫻花蝦同三文魚嘅配搭好好,我哋都好鍾意食。牛肉烏冬,唔係我哋平時食嘅肥牛係好靚嘅牛肉,出色嘅牛肉配埋出色嘅烏冬就係一個高級嘅享受ya!! 值得推介三五知己嚟呢度品嚐美食❤️❤️👍鍾意飲酒嘅更加唔好錯過,有超多酒可以揀!今次食飯滿意呀😆
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作為板神嘅忠實fans, 佢哋推出咗新嘅餐廳板神居酒屋,梗係要去試吓啦。餐廳嘅氣氛好好,好熱鬧,最記得嘅係佢哋嘅裝飾真係有1000 Yen吊住喺度,好搞笑!!😝😝我見到佢有優惠,仲要勁荀,提早一日book枱嘅話就可以用$5食到A5和牛壽喜燒,可惜我去到餐廳先發現,但係唔緊要,嘢食嘅性價比都幾高,價錢份量都親民呀!❤️❤️
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前菜叫咗燒魷魚一夜干,配住酒飲嘅話真係幾唔錯,一邊傾計一邊食一邊飲酒。燒得好香口。
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明太子玉子燒,玉子厚身滑嫩,再加埋明太子嘅點綴,令到味道再昇華👏🏻👏🏻👏🏻個賣相已經好吸引了,味道都相當唔錯!
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免治雞肉串梗係要配生雞蛋,雞肉入邊應該撈咗少少雞軟骨,增加咗成個口感,雞肉味道都幾濃郁👍👍
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櫻花蝦三文魚子釜飯,一打開蓋就俾佢震撼到,超級多料,誠意十足呀!櫻花蝦同三文魚嘅配搭好好,我哋都好鍾意食。
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牛肉烏冬,唔係我哋平時食嘅肥牛係好靚嘅牛肉,出色嘅牛肉配埋出色嘅烏冬就係一個高級嘅享受ya!!
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值得推介三五知己嚟呢度品嚐美食❤️❤️👍鍾意飲酒嘅更加唔好錯過,有超多酒可以揀!今次食飯滿意呀😆
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