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2017-09-18
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是晚同朋友飯聚，聽人講呢間潮州野極為正式於是我呢個架gi能決定要去審視一下潮洲野唔少得既必叫菜式當然係有蠔烙架啦！先黎既一碟真係好好味，蠔夠大粒有海水味，蛋又唔會煎得太燶，岩岩好脆卜卜我敢話係我食過最好食既蠔餅！然後就黎一碟清水鴨，肉質唔會過韌，皮又薄，食落口啖啖肉得黎唔肥膩，！再黎呢碟韮菜鴨蛋比起前兩碟真係有啲失色，冇乜特別，食落唔知同雞蛋有乜分別，又有少少老再黎呢個潮州魚蛋真係好正，浸落娃娃菜度索哂啲湯都唔會變lum,仲係大大粒極彈牙，very good炒粿條都唔係好特別，好似河粉，仲有啲油得滯同埋咸得滯最後黎個潮式粿汁，初頭諗唔知係咩黎架呢，原來係用啲粗粿條同啲鹵水豬肉豆卜同蛋加水一齊煲，然後就會有啲杰杰地既口感，好得意不得不讚店家服務質素好好，聽到我地話凍會主動熄細啲冷氣，又會主動加水
潮洲野唔少得既必叫菜式當然係有蠔烙架啦！先黎既一碟真係好好味，蠔夠大粒有海水味，蛋又唔會煎得太燶，岩岩好脆卜卜我敢話係我食過最好食既蠔餅！
潮流蠔餅
$98
123 views
0 likes
0 comments
然後就黎一碟清水鴨，肉質唔會過韌，皮又薄，食落口啖啖肉得黎唔肥膩，！
清水鴨
195 views
1 likes
0 comments
再黎呢碟韮菜鴨蛋比起前兩碟真係有啲失色，冇乜特別，食落唔知同雞蛋有乜分別，又有少少老
韮菜煎鴨蛋
$98
68 views
0 likes
0 comments
娃娃菜浸汕頭魚蛋
$98
103 views
0 likes
0 comments
炒粿條都唔係好特別，好似河粉，仲有啲油得滯同埋咸得滯
炒粿條
$98
156 views
0 likes
0 comments
潮式粿汁
$48
112 views
0 likes
0 comments
不得不讚店家服務質素好好，聽到我地話凍會主動熄細啲冷氣，又會主動加水
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