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8
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Level3
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2008-08-06 22 views
前一個星期六同同事食晏.辛苦左一個禮拜.今餐要食豐富d.呢間小店,唔太起眼,亦冇華麗嘅裝修,1點半左右去到.樓下坐滿人.姐姐好好,開左2樓比我地幾個四個人,點左好多野食.有d唔記得左大概有.排骨擔擔面---好正,好重花生香,唔太辣.豬扒炸得好香脆.紅油抄手--呢個普通d.春卷-------有菜絲,肉絲,份量大.炆牛肉客飯--跟2碗飯,同上海野好似冇乜關係,但係好好食.d汁撈飯一流.楊州炒飯-----傳統的中國做法.夠鑊氣.野食真係唔錯仲有其他野,係part2
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前一個星期六同同事食晏.
辛苦左一個禮拜.今餐要食豐富d.

呢間小店,唔太起眼,亦冇華麗嘅裝修,
1點半左右去到.樓下坐滿人.姐姐好好,開左2樓比我地幾個

四個人,點左好多野食.有d唔記得左
大概有.

排骨擔擔面---好正,好重花生香,唔太辣.豬扒炸得好香脆.
紅油抄手--呢個普通d.
春卷-------有菜絲,肉絲,份量大.
炆牛肉客飯--跟2碗飯,同上海野好似冇乜關係,但係好好食.d汁撈飯一流.
楊州炒飯-----傳統的中國做法.夠鑊氣.

野食真係唔錯
仲有其他野,係part2
餐牌
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二樓
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豬扒擔擔面
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紅油抄手
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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$75 (Lunch)