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2023-01-29 310 views
有時想食低碳d就會諗起呢間餐廳,因為佢有賣椰菜花飯。呢日同朋友叫左兩個椰菜花飯。朋友嗌左MOO 'SALPICAO' 美國牛里脊肉。因為有焦糖洋蔥,加埋椰菜花飯,帶少少甜味。牛肉半熟,唔鞋,份量頗多。我嗌左CRUSTY 'GAMBAS' 虎蝦。蝦大隻,爽,十分惹味。佢雖然落左辣椒,我唔食得辣都唔覺辣,但加埋蒜味幾惹味。見到有'香芋咖啡',好似幾特別,嗌左杯試下咩料。但原來係咖啡(似乎係即溶)加一球香芋雪糕... 呢個...可以唔試...
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有時想食低碳d就會諗起呢間餐廳,因為佢有賣椰菜花飯。呢日同朋友叫左兩個椰菜花飯。
朋友嗌左MOO 'SALPICAO' 美國牛里脊肉。因為有焦糖洋蔥,加埋椰菜花飯,帶少少甜味。牛肉半熟,唔鞋,份量頗多。
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我嗌左CRUSTY 'GAMBAS' 虎蝦。蝦大隻,爽,十分惹味。佢雖然落左辣椒,我唔食得辣都唔覺辣,但加埋蒜味幾惹味。
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見到有'香芋咖啡',好似幾特別,嗌左杯試下咩料。但原來係咖啡(似乎係即溶)加一球香芋雪糕... 呢個...可以唔試...
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-01-04
Dining Method
Dine In
Spending Per Head
$110 (Lunch)