13
3
5
Level2
5
0
2022-01-10 678 views
不論平定貴嘅酸菜魚都食過好多間,見佢大大個招牌寫住自己叫太漁老壇酸菜魚,以為都唔會衰得去邊啦,點知伏到爆炸。魚嘅質素已經唔想多講,叫左中辣,但平時食開辣野都食唔到,辣到成個湯變埋紅色,好恐怖。辣到完全冇哂酸菜味,加萵苣要廿幾蚊都算,俾勁幼嘅萵苣絲,搵左勁耐先喺兜魚度搵到十幾條🤯🤯🤯🙄🙄🙄🙄🙄🙄真心唔明咁嘅質素點解有信心做生招牌,已經冇晚巿食,想搵個酸菜魚食下點知中伏真係好灰機,太漁賣返點心小菜算啦😤
Read full review
不論平定貴嘅酸菜魚都食過好多間,見佢大大個招牌寫住自己叫太漁老壇酸菜魚,以為都唔會衰得去邊啦,點知伏到爆炸。魚嘅質素已經唔想多講,叫左中辣,但平時食開辣野都食唔到,辣到成個湯變埋紅色,好恐怖。辣到完全冇哂酸菜味,加萵苣要廿幾蚊都算,俾勁幼嘅萵苣絲,搵左勁耐先喺兜魚度搵到十幾條🤯🤯🤯🙄🙄🙄🙄🙄🙄

真心唔明咁嘅質素點解有信心做生招牌,已經冇晚巿食,想搵個酸菜魚食下點知中伏真係好灰機,太漁賣返點心小菜算啦😤
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In