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Restaurant: Little Fusion
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
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極黑豚扒與酥皮鵝肝牛柳
2018-03-10 325 views
說好了要繼續在通菜街尋找美食今次經過呢間西餐廳，男店員非常落力介紹食物，望下餐牌有好多唔錯既選擇就入左去了。同男朋友分別叫左兩個都有「」既扒類 - 酥皮法國鵝肝牛柳，美國極黑豚扒拼黑松露雜菌炒蛋。酥皮的確同圖片有點出入，只係一條邊圍著牛柳和鵝肝（而唔係成個包住），但仍然夠香脆鬆化鵝肝配上多士係永恆不變的真理，鵝肝煎得好香味道一流！而牛柳雖然外表看似有點兒過燶，但食落好juicy，好有咬口。而極黑豚扒都同樣咁juicy，而且切出黎仲要係粉粉地紅色，好有彈性！黑松露炒蛋好夠滑，又唔會水汪汪。成個套餐仲包左紅/白湯，飲品，仲有甜品。雖然個餐湯麻麻地，但勝在主菜夠出色，價錢又唔貴，整體而言性價比高。
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說好了要繼續在通菜街尋找美食

今次經過呢間西餐廳，男店員非常落力介紹食物，望下餐牌有好多唔錯既選擇就入左去了。

同男朋友分別叫左兩個都有「
」既扒類 - 酥皮法國鵝肝牛柳，美國極黑豚扒拼黑松露雜菌炒蛋。
酥皮法國鵝肝牛柳
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酥皮的確同圖片有點出入，只係一條邊圍著牛柳和鵝肝（而唔係成個包住），但仍然夠香脆鬆化
鵝肝配上多士係永恆不變的真理，鵝肝煎得好香味道一流！
而牛柳雖然外表看似有點兒過燶，但食落好juicy，好有咬口。
美國極黑豚扒配黑松露炒蛋
10 views
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美國極黑豚扒配黑松露炒蛋
18 views
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 而極黑豚扒都同樣咁juicy，而且切出黎仲要係粉粉地紅色，好有彈性！
黑松露炒蛋好夠滑，又唔會水汪汪。
6 views
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珍珠奶茶
6 views
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提拉米蘇
22 views
0 likes
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成個套餐仲包左紅/白湯，飲品，仲有甜品。雖然個餐湯麻麻地，但勝在主菜夠出色，價錢又唔貴，整體而言性價比高。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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酥皮法國鵝肝牛柳
美國極黑豚扒配黑松露炒蛋
美國極黑豚扒配黑松露炒蛋
  • 美國極黑豚扒