184
2
0
Level4
2024-07-26 110 views
這間cafe 隱藏於一橦舊式唐樓當中,餐廳環境不大,有大大塊既落地玻璃,有個開放式既廚房,但沒有很大的油煙味。主打西韓式的菜式,其中一個是廚師發辦,今日是墨魚汁煙三文魚燴飯,雖然會食到一口都是黑色,但味道卻不錯,飯身的軟硬度剛好,不會太淋身,還有些咬口,內邊有些蘑菇片,有朵煙三文魚的花及芝士碎,賣相不錯。煙韌年糕和醒胃泡菜的泡菜芝士年糕,味道酸酸辣辣,加入芝士,味道更香濃,還有魚糕及紫菜粉絲卷在內,更飽肚。加$66 可配餐湯,甜品及自選飲品。餐湯是濃郁的粟米湯,甜品是十分清新的柚子乳酪慕思蛋糕。飲品推介抹茶豆腐拿鐵,抹茶配搭牛奶及豆腐花,做到漸層的效果,味道都頗為配合,不會太甜,豆腐花做到順滑的口感。
Read full review
這間cafe 隱藏於一橦舊式唐樓當中,餐廳環境不大,有大大塊既落地玻璃,有個開放式既廚房,但沒有很大的油煙味。
0 views
0 likes
0 comments



223 views
0 likes
0 comments

主打西韓式的菜式,其中一個是廚師發辦,今日是墨魚汁煙三文魚燴飯,雖然會食到一口都是黑色,但味道卻不錯,飯身的軟硬度剛好,不會太淋身,還有些咬口,內邊有些蘑菇片,有朵煙三文魚的花及芝士碎,賣相不錯。
11 views
0 likes
0 comments

煙韌年糕和醒胃泡菜的泡菜芝士年糕,味道酸酸辣辣,加入芝士,味道更香濃,還有魚糕及紫菜粉絲卷在內,更飽肚。
0 views
0 likes
0 comments

0 views
0 likes
0 comments

加$66 可配餐湯,甜品及自選飲品。餐湯是濃郁的粟米湯,甜品是十分清新的柚子乳酪慕思蛋糕。
0 views
0 likes
0 comments
0 views
0 likes
0 comments

飲品推介抹茶豆腐拿鐵,抹茶配搭牛奶及豆腐花,做到漸層的效果,味道都頗為配合,不會太甜,豆腐花做到順滑的口感。

0 views
0 likes
0 comments
0 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-07-21
Dining Method
Dine In
Spending Per Head
$150 (Lunch)