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聖誕節本來約左朋友大家一齊去食西餐,點知朋友話好肚餓可唔可以早d食,但預訂既餐廳已經full booking 冇得提早,唯在改食其他餐廳,一早已經想去試呢間工廈韓菜,所以即刻打電話問下有冇位,太好喇,我地6點上到去佢岩岩先開, 環境似係canteen 感覺,開放式廚房,所以後來坐多幾枱客後,已經有油煙出左黎,但亦無損我地愛吃既心佢自家製泡菜唔係送架,要另叫$15 係偏甜唔太辣個種南瓜天婦羅外脆內軟用黎裝沙律🥗既石頭碗都冰鎮過,十分抵讚👍呢個係結合西多士底+流心蛋 既芝味炸彈
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聖誕節本來約左朋友大家一齊去食西餐,點知朋友話好肚餓可唔可以早d食,但預訂既餐廳已經full booking 冇得提早,唯在改食其他餐廳,一早已經想去試呢間工廈韓菜,所以即刻打電話問下有冇位,太好喇,我地6點上到去佢岩岩先開, 環境似係canteen 感覺,開放式廚房,所以後來坐多幾枱客後,已經有油煙出左黎,但亦無損我地愛吃既心
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佢自家製泡菜唔係送架,要另叫$15 係偏甜唔太辣個種
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南瓜天婦羅外脆內軟
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用黎裝沙律🥗既石頭碗都冰鎮過,十分抵讚👍
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9 views
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8 views
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呢個係結合西多士底+流心蛋 既芝味炸彈
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7 views
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6 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-12-25
Dining Method
Dine In
Spending Per Head
$175 (Dinner)
Recommended Dishes
  • 芝味炸彈
  • 石鍋豆腐沙律