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2024-03-11 50 views
店舖入面地方不大,但勝在有竹簾隔開,比較有私人空間。今晚叫左8樣嘢食1)葱呑拿魚腩蓉小卷魚腩蓉填充在小卷中,入口鮮嫩的魚香味。2)細葱牛肉卷細葱口感爽脆,用牛肉包裹住,入口就嚐到牛肉同細葱嘅香。3)燒白鰻燒得非常脆口,而且越食越香。4)銀雪魚西京燒燒汁美味,每口銀雪魚皮脆肉嫩滑。5)三文魚茶漬飯熱嘅玄米茶內有三文魚肉、紫菜碎、白芝麻,天氣凍食呢款啱晒。6)櫻花蝦蟹肉炒飯飯粒乾爽,櫻花蝦、蟹肉、蟹籽連同炒飯,拌勻後每一口飯都好滿足。7)厚燒牛舌牛舌口感柔軟有咬口,配搭芥末醬,令牛舌更能提升風味。8)鵝肝多士鵝肝軟嫩味道濃郁,配上黑醋汁,能夠平衡鵝肝的油膩感。
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店舖入面地方不大,但勝在有竹簾隔開,比較有私人空間。
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今晚叫左8樣嘢食
1)葱呑拿魚腩蓉小卷
魚腩蓉填充在小卷中,入口鮮嫩的魚香味。
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2)細葱牛肉卷
細葱口感爽脆,用牛肉包裹住,入口就嚐到牛肉同細葱嘅香。
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3)燒白鰻
燒得非常脆口,而且越食越香。
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4)銀雪魚西京燒
燒汁美味,每口銀雪魚皮脆肉嫩滑。
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5)三文魚茶漬飯
熱嘅玄米茶內有三文魚肉、紫菜碎、白芝麻,天氣凍食呢款啱晒。
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6)櫻花蝦蟹肉炒飯
飯粒乾爽,櫻花蝦、蟹肉、蟹籽連同炒飯,拌勻後每一口飯都好滿足。
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7)厚燒牛舌
牛舌口感柔軟有咬口,配搭芥末醬,令牛舌更能提升風味。
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8)鵝肝多士
鵝肝軟嫩味道濃郁,配上黑醋汁,能夠平衡鵝肝的油膩感。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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