食返個重量級大🐷手,祝大家橫財就手。新年應節,當然係要好意頭,太興隨了燒味好㫓。原來豬手都做得咁好味,侍應服務招呼仲非常好👍👍
呢隻大🐷豬手炆得又夠稔,又夠味,肉質不會像其他的肉做到(鞋颯颯),味道適中,而且仲滿滿骨膠原,下面有小唐菜索咗D汁仲好味,價錢仲好抵食。68元大大隻😜 三拼燒味飯套餐——-自選三款燒味,燒鵝,燒肉配肥叉燒,燒鵝肉嫩滑,燒肉肥叉一樣咁嫩滑好味😋
三拼燒味飯套餐——-自選三款燒味,油雞🐔,燒肉配叉燒,油雞肉質夠嫩滑,燒肉叉燒,又係太興燒味之選⋯⋯
Restaurant: | TAI HING (Man On Commercial Building) |
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Info: |
To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.
For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Restaurant: | TAI HING (Man On Commercial Building) |
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Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html