125
19
7
Restaurant: Butao Ramen (V Point)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level4
180
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🌸櫻花季節梗係叫返碗櫻花蝦拉麵啦🍜💖💕———————————👉🏻Follow #igfoodtaste日本菜 #igfoodtaste銅鑼灣 搵食啦🤞🏻今年櫻花季無得飛去賞花😭撞啱豚王10周年 行過見到分店都佈置到好有春天氣息 好多櫻花嘅紙雕同埋產品 原來佢地喺日本邀請著名嘅切繪藝術家黎創作架🔺限定Sakura King拉麵‼️ ($92)鍾意粉紅色嘅你邊有理由唔叫 個湯底出奇地有驚喜 櫻花蝦嘅味好出 同埋有好多新鮮嘅蔬菜 最特別係竟然有蓮藕 口感易咬仲有蓮藕絲 好清新🥳 最鍾意係配咗我食落認為係慢煮嘅雞胸 好juicy同嫩滑 配埋一向都好有水準嘅拉麵底同超入味糖心蛋 對鍾意無咁濃味嘅你 絕對係一個唔錯嘅選擇💕💕🔺豚王餃子王 ($28)次次黎都係必叫 每次都新鮮煎起熱辣辣上檯 一咬落去就爆曬汁 勁juicy 餃子皮薄得黎又煎得好香脆 餃子餡又足 肉味濃郁 黎個性價比真係一流🤞🏻🙌🏻套餐仲有櫻花味可樂同埋水信玄餅 兩款味道都非常之清新 而且都係打卡一流呀😍😍食完仲有記念品添 櫻花水樽都幾特別架———————————豚王 銅鑼灣登龍街18號V Point地下4號舖#igfoodtaste日
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🌸櫻花季節梗係叫返碗櫻花蝦拉麵啦🍜💖💕
———————————
👉🏻Follow #igfoodtaste日本菜 #igfoodtaste銅鑼灣 搵食啦🤞🏻

今年櫻花季無得飛去賞花😭撞啱豚王10周年
行過見到分店都佈置到好有春天氣息 好多櫻花嘅紙雕同埋產品 原來佢地喺日本邀請著名嘅切繪藝術家黎創作架

🔺限定Sakura King拉麵‼️ ($92)

鍾意粉紅色嘅你邊有理由唔叫 個湯底出奇地有驚喜 櫻花蝦嘅味好出 同埋有好多新鮮嘅蔬菜 最特別係竟然有蓮藕 口感易咬仲有蓮藕絲 好清新🥳 最鍾意係配咗我食落認為係慢煮嘅雞胸 好juicy同嫩滑 配埋一向都好有水準嘅拉麵底同超入味糖心蛋 對鍾意無咁濃味嘅你 絕對係一個唔錯嘅選擇💕💕
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🔺豚王餃子王 ($28)
次次黎都係必叫 每次都新鮮煎起熱辣辣上檯 一咬落去就爆曬汁 勁juicy 餃子皮薄得黎又煎得好香脆 餃子餡又足 肉味濃郁 黎個性價比真係一流🤞🏻🙌🏻
8 views
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8 views
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套餐仲有櫻花味可樂同埋水信玄餅 兩款味道都非常之清新 而且都係打卡一流呀😍😍食完仲有記念品添 櫻花水樽都幾特別架
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———————————
豚王
銅鑼灣登龍街18號V Point地下4號舖

#igfoodtaste日本菜
#bestfoodhongkong
#topcitybites
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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