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2024-05-10 57 views
今日嚟到位於馬鞍山嘅呢一間韓式料理餐廳,老闆係傳統嘅韓國人,見到佢嘅菜式都係非常之正宗,所以就諗住買外賣返去同屋企人食。特色甜辣+蜜糖芥末炸雞 $219佢嘅炸雞味道非常正宗,而且醬汁嘅份量啱啱好,唔會浸到濕晒,亦都唔會好似唔夠咁。而我最鍾意嘅特色甜辣將味道調和得好好,非常開胃。辣牛肉湯配白飯 $88佢嘅辣牛肉湯牛肉份量十足,而且仲有加上其他配菜,整個配合非常韓式,而且仲配埋白飯,基本上食完已經飽晒。鐵板牛仔骨+加生菜 $158+$38牛仔骨住得入味同好食都唔容易,而佢火候調和得啱啱好,所以唔會過實,而且份量都好多。韓式煎餃 $88餃子最忌就係煎到硬一硬,而且入邊冇料同厚皮,而佢嘅餃子就絕對冇呢啲問題,而且新鮮煎出嚟口感非常好,而且味道都相當唔錯。٩(˃̶͈̀௰˂̶͈́)و
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今日嚟到位於馬鞍山嘅呢一間韓式料理餐廳,老闆係傳統嘅韓國人,見到佢嘅菜式都係非常之正宗,所以就諗住買外賣返去同屋企人食。

特色甜辣+蜜糖芥末炸雞 $219
佢嘅炸雞味道非常正宗,而且醬汁嘅份量啱啱好,唔會浸到濕晒,亦都唔會好似唔夠咁。而我最鍾意嘅特色甜辣將味道調和得好好,非常開胃。

辣牛肉湯配白飯 $88
佢嘅辣牛肉湯牛肉份量十足,而且仲有加上其他配菜,整個配合非常韓式,而且仲配埋白飯,基本上食完已經飽晒。

鐵板牛仔骨+加生菜 $158+$38
牛仔骨住得入味同好食都唔容易,而佢火候調和得啱啱好,所以唔會過實,而且份量都好多。

韓式煎餃 $88
餃子最忌就係煎到硬一硬,而且入邊冇料同厚皮,而佢嘅餃子就絕對冇呢啲問題,而且新鮮煎出嚟口感非常好,而且味道都相當唔錯。

٩(˃̶͈̀௰˂̶͈́)و

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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