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2024-11-06
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此雞非彼雞,「亞南雞煲」是我吃過中最好吃的雞煲,雖然同樣用冰鮮雞,但肉質鮮嫩細緻,相比一般坊間吃到的有質素。湯煲湯頭濃郁,乾鍋香辣惹味。另一亮點是火鍋材料的質素,新鮮上乘,物有所值。怪不得在寧靜街頭上,「亞南雞煲」是最熱鬧的一間店。此外,飯店非常清潔,沒有黐立立的餐桌及地下,就算洗手間亦意料之外的乾淨,在旺角區街坊店甚難得,值得嘉許!返回主題,咁我哋食咗啲咩呢?人多好辦事,我們吃了多款香口餐前小吃,湯鍋及乾鍋,之後如常點選肥牛、黑毛豬、海鮮、餃丸及蔬菜等,大飽口福!皇牌脆炸牛坑腩 $88牛坑腩真係靚,肉質鬆軟,炸過之後,外脆內軟有牛肉的咬口。椒鹽鮮鮑魚 $48/隻處理得很好,鹹香與柔韌的鮑魚合拍,小口小口慢慢咀嚼,配點冰涼啤酒喝,黃金組合。酥炸桶蠔 $48/隻酥脆惹味,巨型桶蠔,入口爆汁!蝦多士拼油炸鬼墨魚滑 $62鮮美香口。麻辣墨魚鬚 $65墨魚鬚切成幼條,非常彈牙可口。不過唔知係咪同伴要求雞煲微辣,服務員也替這個麻辣墨魚鬚安排了少辣,所以依我口味並不麻辣,下次再來要吃正常味道的啊!蟲草花野生竹笙花膠濃湯雞煲 半隻$328奶黃色的湯頭見者垂涎,雞湯香氣四溢;很多蟲草花在湯面,咬落很有
$328
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返回主題,咁我哋食咗啲咩呢?人多好辦事,我們吃了多款香口餐前小吃,湯鍋及乾鍋,之後如常點選肥牛、黑毛豬、海鮮、餃丸及蔬菜等,大飽口福! 皇牌脆炸牛坑腩 $88
$88
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$88
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$48
4 views
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$48
4 views
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酥脆惹味,巨型桶蠔,入口爆汁!
$48
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鮮美香口。
$62
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墨魚鬚切成幼條,非常彈牙可口。不過唔知係咪同伴要求雞煲微辣,服務員也替這個麻辣墨魚鬚安排了少辣,所以依我口味並不麻辣,下次再來要吃正常味道的啊!
$65
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$328
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$328
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$328
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$328
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因為有抉擇困難症,我們選了帶子與花甲雙拼,哈哈!飯店果然嚴選食材,花甲及帶子皆厚肉鮮嫩。
$308
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$308
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$238
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$238
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$188
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$188
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$138
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$108
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$98
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$88
4 views
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$118
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$48
5 views
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雜瓜拼盤 $48
$48
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鳳城餃子 $55
$55
4 views
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鮮蝦雲吞 $55
$55
4 views
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鹹蛋流心丸 $55
$55
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$55
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$33
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Other Info. :
9:30後宵夜有88折,OT後肚餓有好選擇
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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