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2019-01-09
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之前已經嚟過八吉幾次，第一次食係想試鰻魚飯，到而家都係喺香港食到最貼近日本質素嘅鰻魚飯，今次嚟都唔例外，一定會叫鰻魚質素本身已經好，加上燒得剛剛好，又冇骨，就咁食都正，淋埋茶漬湯，更加滋味。餐廳未有提供山椒粉，今次自己帶咗嚟，灑少少一齊食近期都愛上sukiyaki，八吉嘅sukiyaki亦都好有驚喜，四百幾蚊兩個人份量夠晒飽兼都好好味，讚蔬菜新鮮，大蔥尤其好味，牛肉以呢個價位都算係高質，好滿意！頭盤叫咗金槍魚，唔記得叫咩名，一樣咁好味道。今餐最可惜係冇wasabi雪糕，姐姐話冇咩人鐘意食所以好少整
近期都愛上sukiyaki，八吉嘅sukiyaki亦都好有驚喜，四百幾蚊兩個人份量夠晒飽兼都好好味，讚蔬菜新鮮，大蔥尤其好味，牛肉以呢個價位都算係高質，好滿意！
頭盤叫咗金槍魚，唔記得叫咩名，一樣咁好味道。
今餐最可惜係冇wasabi雪糕，姐姐話冇咩人鐘意食所以好少整
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