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Restaurant: Man Kong Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level2
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福建炸雞卷同土筍凍,聽就聽得多,香港比較少地方有得食嘅,有一晚行北角發現呢間野,仲要10蚊件土筍凍咁平,就梗係入去試吓。原來佢個形狀成舊砵仔糕咁,又整得幾有喜感,我諗其他地方嘅土筍凍唔係呢個形狀?其實成舊野係冇乜味嘅啫喱黎,靠少少醋黎提味(果然係冷盤吓),啲土筍口感似蜆肉,有好輕微嘅腥味啦,唔算係好食,但都過得去。雞卷真係有啲失望,其實只係肉碎撈馬蹄做餡嘅炸物黎,都足料嘅,不過口感唔豐富,食完會覺得酒樓嘅雞絲炸春卷先至係王道。反而因為想試多樣野,而同雞卷做雙拼嘅炸醋肉係幾特別。佢有啲似上海排骨嘅做法,但上海排骨咸而炸醋肉酸,醋味其實好中和到食炸物嘅膩感,所以食落幾清新。我諗如果可以同上海排骨撈埋黎食就好玩喇。最後嗌多個大路嘅炒粉絲做主食,炒得算有鑊氣,但都係唔夠味,要撈啲豆辦醬先好食,可能呢間野整體都係走清淡路線啦。
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福建炸雞卷同土筍凍,聽就聽得多,香港比較少地方有得食嘅,有一晚行北角發現呢間野,仲要10蚊件土筍凍咁平,就梗係入去試吓。

原來佢個形狀成舊砵仔糕咁,又整得幾有喜感,我諗其他地方嘅土筍凍唔係呢個形狀?其實成舊野係冇乜味嘅啫喱黎,靠少少醋黎提味(果然係冷盤吓),啲土筍口感似蜆肉,有好輕微嘅腥味啦,唔算係好食,但都過得去。
土筍凍
$20
449 views
1 likes
0 comments

雞卷真係有啲失望,其實只係肉碎撈馬蹄做餡嘅炸物黎,都足料嘅,不過口感唔豐富,食完會覺得酒樓嘅雞絲炸春卷先至係王道。

雞卷拼醋肉
$72
120 views
0 likes
0 comments
雞卷
150 views
0 likes
0 comments

反而因為想試多樣野,而同雞卷做雙拼嘅炸醋肉係幾特別。佢有啲似上海排骨嘅做法,但上海排骨咸而炸醋肉酸,醋味其實好中和到食炸物嘅膩感,所以食落幾清新。我諗如果可以同上海排骨撈埋黎食就好玩喇。

最後嗌多個大路嘅炒粉絲做主食,炒得算有鑊氣,但都係唔夠味,要撈啲豆辦醬先好食,可能呢間野整體都係走清淡路線啦。

炒粉絲
90 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-05-25
Dining Method
Dine In
Spending Per Head
$80 (Dinner)
Recommended Dishes
  • 土筍凍
  • 醋肉