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1
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Restaurant: The Rich
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level1
1
0
2020-02-25 840 views
同事介紹土瓜灣有間好野食,有晚帶左我地共8位餓鬼入黎,起初期待不大,特別入夜後成條街都閂哂鋪又靜,唯獨呢間鋪燈光火旺,仲要排下隊先入得,唔通真係咁吸引?眼見同事叫左幾樣,熱情招待既老闆娘又介紹左啲招牌菜,好快就擺左啲令我地嘩嘩聲既餸菜🤩🤩😋呢個豬手雖然無想像中咁脆皮,但勝在上菜前就幫你切好,等主菜前食下一流其實一齊黎左一碟椒鹽九肚魚同椒鹽魷魚,不過我太肚餓,2碟野又太好食,我無影哂就係咁食,只想講2碟野堅係勁香,超越以前去大排檔食過既水準😋😋😋👍🏼十分推介主角來了,同事話黎親都必叫,呢盤酸菜魚拎上黎真係大開眼界,下面用酒精火燒住,等佢慢滾住食。魚肉好滑好彈,酸菜同少辣既配料帶出獨有味道(魚皮都係佢精髓之一)。好快就比大家清哂條魚,好彩唔夠喉之下仲有索哂汁既粉絲比我留戀一下😍睇相都見到呢個醉雞煲有幾足料,雞同配料份量比例平衡,食完滑雞仲可以另外叫啲打邊爐既餸,特別介紹呢個用自家油即叫即炸既響鈴卷,上枱時又熱又香,香港地好多地方都無呢種造法架喇,慳皮嘛💁🏻‍♂️所以值得一試炒蜆食得多,焗蜆甚少見,記得上枱後好耐都未食得住,因為焗完實在太熱,令大家期待度大增。好在完全無令人失望,蜆肉十份入味,
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同事介紹土瓜灣有間好野食,有晚帶左我地共8位餓鬼入黎,起初期待不大,特別入夜後成條街都閂哂鋪又靜,唯獨呢間鋪燈光火旺,仲要排下隊先入得,唔通真係咁吸引?

眼見同事叫左幾樣,熱情招待既老闆娘又介紹左啲招牌菜,好快就擺左啲令我地嘩嘩聲既餸菜🤩🤩😋

脆皮豬手
54 views
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0 comments


呢個豬手雖然無想像中咁脆皮,但勝在上菜前就幫你切好,等主菜前食下一流

椒鹽九肚魚
45 views
0 likes
0 comments


其實一齊黎左一碟椒鹽九肚魚同椒鹽魷魚,不過我太肚餓,2碟野又太好食,我無影哂就係咁食,只想講2碟野堅係勁香,超越以前去大排檔食過既水準😋😋😋👍🏼十分推介

酸菜烤魚
45 views
0 likes
0 comments


主角來了,同事話黎親都必叫,呢盤酸菜魚拎上黎真係大開眼界,下面用酒精火燒住,等佢慢滾住食。魚肉好滑好彈,酸菜同少辣既配料帶出獨有味道(魚皮都係佢精髓之一)。好快就比大家清哂條魚,好彩唔夠喉之下仲有索哂汁既粉絲比我留戀一下😍

醉雞煲
33 views
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0 comments


響鈴卷
38 views
0 likes
0 comments


睇相都見到呢個醉雞煲有幾足料,雞同配料份量比例平衡,食完滑雞仲可以另外叫啲打邊爐既餸,特別介紹呢個用自家油即叫即炸既響鈴卷,上枱時又熱又香,香港地好多地方都無呢種造法架喇,慳皮嘛💁🏻‍♂️所以值得一試

炒蜆
44 views
0 likes
0 comments


炒蜆食得多,焗蜆甚少見,記得上枱後好耐都未食得住,因為焗完實在太熱,令大家期待度大增。好在完全無令人失望,蜆肉十份入味,真係食完粒肉會繼續啜埋啲殼既汁🤤🤤

蝦醬通菜
36 views
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焗蜆開完未食得,有蝦醬通菜撐下場,食咁多肉梗係要食返菜平衡一下。炒完出黎勁香勁有鑊氣,亦係今晚令我不斷以為去左大牌檔而唔係茶餐廳既餸菜之一🥰

一直以為土瓜灣只係舊區無咩特別,經此一試之後令我改觀哂。廚房師傅十分有料到,老闆娘又熱情又講得笑,我地幾個同事食完都話搵日一定再返黎!🤗
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-01-28
Waiting Time
15 Minutes (Dine In)
Spending Per Head
$150 (Dinner)
Recommended Dishes
脆皮豬手
椒鹽九肚魚
酸菜烤魚
醉雞煲
響鈴卷
炒蜆
蝦醬通菜
  • 酸菜魚
  • 椒鹽魷魚
  • 蝦醬炒通菜