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2016-10-25 1830 views
今早我們去咗九龍維景酒店嘅「唐宮中餐廳」飲早茶!我們叫咗木耳珍菌浸時蔬嘅份量之前多咗啲,珍菌好嫩滑,菜芯都幾鮮嫩!鮮茄肉碎讚歧烏冬嘅肉碎好爽滑,烏冬亦幾煙韌彈牙!山城鷄汁雲吞嘅鷄汁味道好鮮味,雲吞皮都幾薄身,入面嘅餡料係蝦肉同豬肉各一半,肉質都幾爽滑彈牙!秘製鹵水豆腐好嫩滑,但味道就超極之鹹!冰花流亭豬手嘅豬皮好爽口彈牙,肉質都幾鬆軟,但味道亦都係超鹹!豉汁排骨鱔片籠仔蒸飯嘅鱔片肉質好鮮甜爽脆,排骨嘅肉質好鬆化爽滑,米飯亦好軟熟!
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今早我們去咗九龍維景酒店嘅「唐宮中餐廳」飲早茶!
我們叫咗木耳珍菌浸時蔬嘅份量之前多咗啲,珍菌好嫩滑,菜芯都幾鮮嫩!
鮮茄肉碎讚歧烏冬嘅肉碎好爽滑,
烏冬亦幾煙韌彈牙!山城鷄汁雲吞嘅鷄汁味道好鮮味,
雲吞皮都幾薄身,
入面嘅餡料係蝦肉同豬肉各一半,肉質都幾爽滑彈牙!
秘製鹵水豆腐好嫩滑,但味道就超極之鹹!
冰花流亭豬手嘅豬皮好爽口彈牙,肉質都幾鬆軟,但味道亦都係超鹹!
豉汁排骨鱔片籠仔蒸飯嘅鱔片肉質好鮮甜爽脆,
排骨嘅肉質好鬆化爽滑,米飯亦好軟熟!
木耳珍菌浸時蔬
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鮮茄肉碎讚歧烏冬
22 views
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山城鷄汁雲吞
18 views
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秘製鹵水豆腐
18 views
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冰花流亭豬手
20 views
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豉汁排骨鱔片籠仔蒸飯
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2016-10-23
Dining Method
Dine In
Recommended Dishes
木耳珍菌浸時蔬
鮮茄肉碎讚歧烏冬
山城鷄汁雲吞
豉汁排骨鱔片籠仔蒸飯