16
16
6
Level3
56
0
2019-04-18 2587 views
飯堂裝修完,即刻約老爺奶奶嚟食飯鑊氣好重要,所以响屋企完全煮唔到呢個炒粉絲~ 條條爽口彈大牙,但今日啲配料好似有啲問題,唔多新鮮菠蘿炒飯 有提子乾,蝦肉同尤魚粒,再加埋什豆,當然唔小得新鮮菠蘿肉啦今次炒得唔夠乾身炸蝦餅 今次最失望之作。。。。。完全唔彈牙不特止,仲又淋又散嘅。。。。。燒豬頸肉 大家都覺得份量小咗,而且比之前淡咗啲燒牛肉 有點乾,但整體還可以啦最後食埋炒雜菜 基本上每次必點,今次就偏咸咗啲,究竟師傅們今日搞乜啊??? 完全唔係平時嗰回事奶奶另外叫咗個冬陰功湯,隻蝦梅㗎希望快啲回復裝修前水準啦
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飯堂裝修完,即刻約老爺奶奶嚟食飯
鑊氣好重要,所以响屋企完全煮唔到呢個炒粉絲~ 條條爽口彈大牙,但今日啲配料好似有啲問題,唔多新鮮
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菠蘿炒飯 有提子乾,蝦肉同尤魚粒,再加埋什豆,當然唔小得新鮮菠蘿肉啦
今次炒得唔夠乾身
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炸蝦餅 今次最失望之作。。。。。完全唔彈牙不特止,仲又淋又散嘅。。。。。
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燒豬頸肉 大家都覺得份量小咗,而且比之前淡咗啲
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燒牛肉 有點乾,但整體還可以啦
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最後食埋炒雜菜 基本上每次必點,今次就偏咸咗啲,究竟師傅們今日搞乜啊??? 完全唔係平時嗰回事
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奶奶另外叫咗個冬陰功湯,隻蝦梅㗎
希望快啲回復裝修前水準啦
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
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Dining Method
Dine In
Spending Per Head
$280 (Dinner)